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This Taiwanese Pouchong – the brightest, most fruity-floral of oolongs – is accentuated with juicy Japanese white peaches and soft echoes of rose. It’s light on the palate yet refreshingly lively, just like sorbet!


Brewing: Steep for 2-3 minutes

White Peach Sorbet

PriceFrom $4.50
  • Oolong tea, white peach, rose petals

  • 15 tea bags

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